Rosotta: Masters Delicatessen Sellers since 62

Rosotta Masters Delicatessen Sellers since 60 Rosotta Masters Delicatessen Sellers since 60

Rosotta

Rosotta Masters Delicatessen Sellers since 62  pork napoli salami sausages salami
Rosotta Masters Delicatessen Sellers since 62  pork napoli salami sausages salami
Rosotta Masters Delicatessen Sellers since 62  pork napoli salami sausages salami
Rosotta Masters Delicatessen Sellers since 62  pork napoli salami sausages salami
Rosotta Masters Delicatessen Sellers since 62  pork napoli salami sausages salami
Rosotta Masters Delicatessen Sellers since 62  pork napoli salami sausages salami Rosotta Masters Delicatessen Sellers since 62  pork napoli salami sausages salami Rosotta Masters Delicatessen Sellers since 62  pork napoli salami sausages salami
Rosotta: Masters Delicatessen Sellers since ‘60

Since 1962 Craftsmanship and the genuine smell of fine raw materials are always the same. Today as yesterday , Rosotta produces fine and genuine salami as result of a slow cured process of seasoning. Fresh products and seasoned salami come from pork meats entirely grown and processed in Italy.




 
ROSOTTA TUTTOFOOD MILAN 3-6 MAY 2015
ROSOTTA TUTTOFOOD MILAN 3-6 MAY 2015
Visit us at Hall 2 Stand U24 TuttoFood 2015 at the International Exhibition of Agricultural and Food Fair in Milan which is already a success in numbers, in fact, more than 1,000 companies have…
VIEW ARTICLE
FILARDO IS AN EXCLUSIVE PRODUCT OF ROSOTTA
FILARDO IS AN EXCLUSIVE PRODUCT OF ROSOTTA
Filardo is an exclusive product of Rosotta pork meat factory. It is the anatomical part of pork including the lean part of FIletto and the fatty part of lard with a thin skinpig layer . It is a…
VIEW ARTICLE
FRESH PORK SAUSAGE ROSOTTA, UNSEASONED, TO BE CONSUMED AFTER COOKING
FRESH PORK SAUSAGE ROSOTTA, UNSEASONED, TO BE CONSUMED AFTER COOKING
Fresh pork Sausage Rosotta, unseasoned, to be consumed after cooking; is a typical product from Caserta, presents a diameter of between 2.5 and 3.5 cm, length variable from 5-8 cm, up to a total…
VIEW ARTICLE
SALSICCIA NOSTRANA IS A TYPICAL PRODUCT FROM CASERTA
SALSICCIA NOSTRANA IS A TYPICAL PRODUCT FROM CASERTA
Salsiccia nostrana is a typical product from Caserta, obtained by using the best Italian heavy pork meats as ham, shoulder and pancetta. Spiced according to a secret recipe and properly seasoned,…
VIEW ARTICLE
ZAMPONE AND COTECHINO ROSOTTA, THE TASTE OF TRADITION.
ZAMPONE AND COTECHINO ROSOTTA, THE TASTE OF TRADITION.
From the great tradition of Salumificio Rosotta, arrive Coocked Salami. Zampone,Cotechino and Pork Shin, it's great quality products able to ensure the presence of Italian 100% pork meat, produced…
VIEW ARTICLE




© 2014 - Rosotta Srl - All Rights Reserved - Web & Design:  Digitalmente Srl  - credits -

Accedi
Design: Digitalmente.it t: 5.44 s: 49734 v: 010963
X